Living in Spain and bringing up a Spanglish family during the current 'crisis' and trying various ways to make some 'dinero'. Enjoying life in the sun, crafting and blogging as much as possible.

1 Jul 2012

Sunday Lunch




  1. 15 in for lunch today and all went home full and happy! The menu was:

    A glass of Cava and a tapa on arrival

    STARTERS:
    Figs baked with goats cheese and honey
    Tomato and basil soup
    Prawn and avocado cocktail

    MAIN COURSE:
    ... Roast beef and Yorkshire pudding
    Pork, apple and cider casserole
    Chicken and leek pie

    PUDS:
    Treacle sponge and custard
    Sherry trifle
    Banoffee pie

    Coffee and chocs.

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